Chemistry of Pink Pepper

Introduction

Pink Pepper provides a unique blend of constituents and a chemical profile that offers several supportive benefits.

Chemistry Snapshot

The GC/MS results from Pink Pepper show over 65% of the constituents present in it are monoterpene alkenes. Monoterpenes are molecules that have the chemical formula C₁₀H₁₆, which means each molecule is made up of 10 carbon atoms and 16 hydrogen atoms. If a molecule is an alkene, it contains one or more double bonds between carbon atoms.

What makes Pink Pepper’s chemistry so unique is it includes a relatively high concentration of α-Phellandrene, a monoterpene alkene. In fact, Pink Pepper contains more α-Phellandrene than any other doTERRA single essential oil. Limonene, another monoterpene alkene, is also found in Pink Pepper.

Benefits from Constituents

Experimental studies show the remarkable effect α-Phellandrene can have on some cells and biomolecules involved in a healthy immune response when ingested.^1,2* Because of this effect, α-Phellandrene serves as an excellent soothing agent and can be used internally to support the body’s natural processes, ease discomfort, and support a healthy inflammatory response.*

Recent research has proposed certain metabolic benefits associated with the chemical constituent limonene.* Clinical research suggests supplementation with limonene may support normal-range healthy fat and blood sugar metabolism.*

Conclusion

Pink Pepper is an exciting essential oil to add to your collection. With both α-Phellandrene and limonene, Pink Pepper is a great product to help support the immune system and support normal-range healthy fat and blood sugar metabolism when ingested.* To capture all the supportive potential Pink Pepper has to offer, add a few drops to your favorite salad dressing, savory dish, or even glass of water.

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